Grilled Bratwurst and German Potato Salad - Purnell's
Purnell's Cooked Bratwurst, potatoes, red wine vinegar, onion, chives, Dijon mustard and garlic clove. It's Gooo-od!
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Cooking tools:
- Grill
- Pepper mill
- Stove
- Pot
- Colander
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 4 medium baking potatoes
- 1 package of Purnell’s Cooked Bratwurst
- 1 cup red wine vinegar
- 1/2 cup vegetable oil
- 1 small yellow onion, chopped
- 2 tablespoons chopped fresh chives
- 2 teaspoons Dijon mustard
- 1 garlic clove, minced
- 1/2 teaspoon salt
- 1/4 teaspoon freshly cracked black pepper
- 4 dashes hot pepper sauce
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