Maakouda | Soups and Souks
Moroccan cuisine is renowned for its exquisite flavors and unique ingredients. It is a combination of different cultural and historical influences that has created a diverse and tasty cuisine. One of...
Ingredients
- 4 large potatoes, boiled and mashed
- 1 small onion, finely chopped
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh cilantro
- 2 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 1/4 teaspoon cayenne pepper
- Salt and freshly ground black pepper to taste
- 1 egg, lightly beaten
- 1 cup breadcrumbs
- Vegetable oil for frying
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