No knead focaccia with parmesan and garlic | Food by Drygast

No knead focaccia with parmesan and garlic | Food by Drygast

foodbydrygast.com

Simple, airy and tasty focaccia that takes a little time, but doesn't require a lot of work.

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Ingredients

  • 400 g (6.67 dl) Tipo "00" Flour
  • 315 g (3.15 dl) Water
  • 6 g (1 tsp) Salt
  • 3 g (1 tsp) Dry Yeast
  • 13 g (1 Tbsp) Olive Oil
  • 52 g (4 Tbsp) Olive Oil
  • 40 g Parmesan
  • 15 g (3 pcs) Garlic Clove
  • 2.2 g (1 Tbsp) Rosemary, Fresh

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