Sardine banh mi - Recipes List

Sardine banh mi - Recipes List

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Step 1 In large bowl, mix 1 cup of warm water, the vinegar, sugar and salt until dissolved. Add the carrots and daikon and marinate for about 1 hour (or longer,

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Ingredients

  • 2 tablespoons rice vinegar
  • 2 tablespoons sugar
  • 2 tablespoons salt
  • 1/2 cup peeled and coarsely grated carrots
  • 1/2 cup peeled and coarsely grated daikon
  • 1 24-inch baguette
  • 4 teaspoons mayonnaise
  • 2 tablespoons pork liver pate
  • 2 (4-ounce) tins sardines in tomato sauce
  • 1 Persian or Japanese cucumber, thinly sliced on the bias into 1/8 -inch rounds
  • 1/4 cup loosely packed fresh mint leaves
  • 1/2 bunch fresh cilantro with stems attached
  • 2 whole jalapenos, thinly sliced

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