Marinated Sardines - Spiral Foods

Name: Marinated Sardines - Spiral Foods
Ingredients: Fresh sardines (scaled and gutted), 20-30 in number (4-5 per person); Spiral Organic Shoyu, 200ml; Sake, 40ml; Spiral Mirin, 30ml; Dashi poached eggs: Spiral Instant Dashi, 1.5 litres, Spiral Organic White Wine Vinegar, 30 ml – 12 Free range Eggs; Podded blanched Edamame, 300 grams; Ginger, 15 grams; Red chilli, one roughly chopped; Spring onion, ó bunch; Spiral Organic Extra Virgin Olive Oil, 50 ml; Picked mint leaf, small handful; Flat leaf parsley, one small handful; Shiso cress, A pinch of salt; Spiral Ponzu, 75 ml; Chilli Oil, 25 ml; Pinch of sugar

spiralfoods.com.au

Marinated Sardines After cleaning the sardines, place in the liquids and allow to marinate for 45 minutes. Remove and place on a cake rack, allow to air dry unc

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Ingredients

Fresh sardines (scaled and gutted), 20-30 in number (4-5 per person)
Spiral Organic Shoyu, 200ml
Sake, 40ml
Spiral Mirin, 30ml
Dashi poached eggs: Spiral Instant Dashi, 1.5 litres, Spiral Organic White Wine Vinegar, 30 ml – 12 Free range Eggs
Podded blanched Edamame, 300 grams
Ginger, 15 grams
Red chilli, one roughly chopped
Spring onion, ó bunch
Spiral Organic Extra Virgin Olive Oil, 50 ml
Picked mint leaf, small handful
Flat leaf parsley, one small handful
Shiso cress, A pinch of salt
Spiral Ponzu, 75 ml
Chilli Oil, 25 ml
Pinch of sugar