The Best Korean Potato Salad (Gamja Salad)

Name: The Best Korean Potato Salad (Gamja Salad)
Ingredients: 1kg (2.2lbs) Jersey new potatoes, or russet potatoes; 3 large eggs; 2 ears of corn; 2 medium carrots (about 75g / 2.6 oz each carrot); ½ English cucumber or 2 small Kirby or Persian cucumbers; 1 echelon shallot, or 2 small round shallots, peeled, halved and placed in a bowl of cold water.; 160g (1 cup) Kewpie mayo or your favorite mayo; Sea salt; Freshly ground black pepper

www.judyjoo.com

One of the great things about living in the UK is getting to eat the wonderfully delish Jersey Royal potatoes!

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Cooking tools:

Julienne peeler
Potato masher
Pot
Colander
Tongs
Slotted spoon
Chef's knife
Cutting board
Mixing bowl
Spoon
Fork
Stove
Measuring spoon
Airtight container
Refrigerator
Sponge
Soft brush

Ingredients

1kg (2.2lbs) Jersey new potatoes, or russet potatoes
3 large eggs
2 ears of corn
2 medium carrots (about 75g / 2.6 oz each carrot)
½ English cucumber or 2 small Kirby or Persian cucumbers
1 echelon shallot, or 2 small round shallots, peeled, halved and placed in a bowl of cold water.
160g (1 cup) Kewpie mayo or your favorite mayo
Sea salt
Freshly ground black pepper