Fresh salad with orange lentils and prunes
A refreshing salad with orange-infused lentils, dried plums, and a zesty dressing. A light and healthy dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eisberg.hu.
Cooking tools:
- Saucepan
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Grater
- Mixing bowl
- Spoon
- Colander
- Stove
- Citrus press
- Whisk
- Measuring cup
- Spatula
- Microplane
Ingredients
- 1 pack of Eisberg My salad
- 12 dkg drained canned lentils (about half a can)
- 8 prunes
- 1 tablespoon of olive oil
- ½ clove garlic
- salt, pepper
- juice of 1 small orange
- 2 tablespoons of extra virgin olive oil
- 2 tablespoons of apple cider vinegar
More Like This
Marinated orange green salad
eisberg.hu
Citrus dressing with melon
eisberg.hu
Refreshing Fennel and Orange Salad with Citrus Dressing
michiganplum.org
Lentil salad
arnelap.com
Lentil Asparagus Salad
lentils.org
Foryoueats: Lentil Salad
foryoueats.com
Lentil Salad Recipe
tasteofhome.com
Spring Lentil Salad
thejoyfulplateful.com