Oven-Baked Chicken Adobo

Ingredients

• 2 lbs bone-in skin-on chicken thighs or whole cut up into smaller pieces
• 8 cloves of garlic (roughly chopped)
• 1 to 2 tsps garlic powder
• 1/4 cup vinegar
• 1/4 cup soy sauce
• 1 Tbsp sugar
• 1/2 tsp ground black pepper
• 5 dried bay leaves
• 2 Yukon Gold potatoes (quartered)
• 1 large white onion ((sliced in 8 pcs lengthwise))
• 1 Tbsp oil (, for coating the vegetables )