Spaghetti Squash Chow Mein | NDSU Agriculture

Ingredients

• 1 large spaghetti squash
• ¼ cup soy sauce
• 3 cloves garlic, minced
• 2 teaspoons brown sugar
• 2 teaspoons freshly grated ginger
• ¼ teaspoon white pepper (or black pepper)
• 2 tablespoons olive oil
• 1 onion, diced
• 3 stalks celery, sliced diagonally
• 2 cups coleslaw mix (shredded cabbage and carrots)