Cauliflower Parsnip and Roasted Garlic Mash by The Fork Functional Medicine
cauliflower parsnip mash
Ingredients
- 1 cup heavy cream (or vegan alternative) warmed
- 1/2 cup (1 stick) unsalted butter (or Ghee or a vegan alternative), softened
- 2 teaspoons minced thyme, optional
- salt and pepper to taste
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