Cherry Pumpkin Seed Flour Muffins | Nourishing Meals®
These muffins have the perfect touch of sweetness with big chunks of luscious red cherries.
Ingredients
- 3 cups pumpkin seed flour
- ½ cup arrowroot powder
- 1½ teaspoons baking soda
- ½ teaspoon sea salt
- 1 teaspoon ground allspice
- 1 cup light coconut milk (carton or canned)
- ½ cup melted coconut oil (or avocado oil)
- ⅓ cup raw honey
- 3 large eggs
- 1 tablespoon vanilla extract
- 2 cups pitted cherries
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