Fresh Blueberry Scones - Lavender and Lovage

Name: Fresh Blueberry Scones - Lavender and Lovage
Ingredients: 225g self-raising flour; 1 teaspoon baking powder; pinch of salt; 50g butter; 25g caster sugar; 75g fresh blueberries; 1 egg beaten with 150mls (1/4 pint) milk or buttermilk (keep a little back to glaze the tops of the scones)

www.lavenderandlovage.com

Delightful Fresh Blueberry Scones with Lavender and Lovage - perfect for afternoon tea or lunch boxes! Serve warm with butter, jam, and cream. Serves 12.

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Ingredients

225g self-raising flour
1 teaspoon baking powder
pinch of salt
50g butter
25g caster sugar
75g fresh blueberries
1 egg beaten with 150mls (1/4 pint) milk or buttermilk (keep a little back to glaze the tops of the scones)