Easy Make-Ahead Freezer Meatballs Recipe
These versatile and flavorful freezer meatballs can be quickly made and frozen raw, or you can make them ahead and freeze them cooked.
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Cooking tools:
- Baking sheet
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Oven
- Freezer
- Zip-top bag
Ingredients
- 1 1/2 lbs. ground meat
- 1/4 cup dry bread crumbs
- 1/3 cup onion (chopped)
- 1/4 cup milk
- 1 egg
- 1 Tbs. parsley flakes
- 1 tsp. salt
- 1/8 tsp. pepper
- 1 Tbs. Worcestershire sauce
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