Russian Black Bread - Kosher.com

Russian Black Bread - Kosher.com

www.kosher.com

Hearty pumpernickle bread. Yields 2 rectangular loaves or 1 large round loaf.

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Ingredients

  • 1 tablespoon granulated sugar
  • 2 and 1/2 cups water, divided
  • 2 tablespoons Gefen Dry Yeast or other active dry yeast 
  • 1/3 cup fancy molasses
  • 1/4 cup Tonnelli Cider Vinegar
  • 1/4 cup canola oil
  • 1 ounce unsweetened chocolate
  • 1 tablespoon instant coffee granules
  • 3 and 1/2 cups bread flour
  • 2 cups pumpernickel or rye flour
  • 1 tablespoon salt
  • 2 cups all bran cereal (not flakes)
  • 2 tablespoons crushed caraway seeds
  • 1 tablespoon onion powder
  • 1 teaspoon crushed fennel seeds
  • 1 egg, lightly beaten
  • 1 teaspoon caraway seeds

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