Boudin Stuffed Cornish Hens – Miss BeHavin's Haven
boudin, cornish hen, Bayou Sam's Cajun Grill, cherry sauce, cherry tennesse white peach moonshine
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at missbehavinshaven.com.
Ingredients
- 2 tsp rendered duck fat
- 1 tbsp peanut oil
- 5 green or spring onions, sliced, reserving scallions
- 2 links Tall City Meat Market Boudin
- ½ cup chicken stock, heated to a simmer
- ½ cup water, heated to a simmer
- To taste Bayou Sam's Counter Seasoning
- 1 cup par-boiled rice, steamed, fluffed, and let dry out a bit.
- 4 Cornish Hens, rinsed well and dried
- To coat Maille Dijon Mustard
- To coat Bayou Sam's Triple Blast
- To coat Bar Nothing Ranch Rub
- 1 recipe Cherry Tennessee White Peach Moonshine Sauce
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