Seared Tuna Bowl
Brighten your day with our colorful Jasberry rice seared tuna bowl! Loaded with fresh veggies and tasty sesame-seared tuna, it's a vibrant and antioxidant-packed meal. Perfect for any occasion!
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Cooking tools:
- Stove
- Pot
- Skillet
- Mixing bowl
- Cutting board
- Chef's knife
- Serving bowl
- Plate
Ingredients
- ½ cup of cooked Jasberry rice (approx. ¼ cup of raw Jasberry rice)
- 4 oz (120g) tuna
- Half a bunch (50g) asparagus
- ¼ cup sesame seeds
- ½ potato, cubed
- 3 cherry tomatoes
- Scallions (optional)
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