Smoked Trout, Green Bean and Avocado Salad
A seasonal healthy summer salad with smoked trout, home grown green beans and avocado. The avocado's mono-unsaturated fat can help lower cholesterol.
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Cooking tools:
- Salad spinner
- Nonstick skillet
- Saucepan
- Pot
- Kettle
- Stove
- Colander
- Fine-mesh sieve
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Mixing bowl
- Baking sheet
- Serving platter
- Plate
- Spoon
Ingredients
- 250g smoked trout fillets
- 250g green beans
- 1 or 2 avocados
- 200ml red rice
- 100g baby leaf salad
- 100g watercress
- 40g sliced almonds
- lemon and olive oil
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