Creamy Fig Torte | Beautiful On Raw

Creamy Fig Torte | Beautiful On Raw

www.beautifulonraw.com

I hope you are not missing out on the fig harvest this fall, and enjoying them fresh straight off the tree or from the market, or adding them to your recipes. Here is one idea on how to use figs in a...

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Ingredients

  • 1 cup raw pecans, soaked overnight and dried in a dehydrator
  • 22-24 fresh ripe figs (any variety), divided, stems removed
  • meat of 1 young Thai coconut
  • seeds of 1 vanilla bean, or ½ tsp. vanilla extract
  • 1 ripe pear, peeled and core removed
  • 1 tsp. lemon juice
  • ½ tsp. psyllium whole husk (optional, but helps the torte keep its shape)

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