Shrimps with leeks and Pernod papillotes | Shrimps papillote recipe
Prepare our shrimps with leeks and pernod papillotes recipe in 15 minutes or less. A shrimps papillote recipe from Crazy Leeks.
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Ingredients
- 15 ml (1 tablespoon) of butter at room temperature
- 1 package of 250 g (4 cups) of Les Cultures de chez nous sliced leeks
- 1 chopped garlic cloves
- 2 pounds (24 pieces) of large raw and shelled shrimp
- 12 cherry tomatoes
- 60 ml (1/4 cup) of Pernod
- 60 ml (1/4 cup) of cooking cream
- Salt
- pepper
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