Next level chilli con carne recipe | Good Food

Next level chilli con carne recipe | Good Food

www.bbcgoodfood.com

Reinvent this classic comfort food with our one-pan version that is enrichened with peanut butter, espresso powder and dark chocolate. You won't look back

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Ingredients

  • 2 dried ancho chillies
  • 2 tsp black peppercorns
  • 2 tbsp cumin seeds
  • 2 tbsp coriander seeds
  • 2 tsp smoked paprika
  • 1 tbsp dried oregano
  • 3 tbsp vegetable oil
  • 1 ½kg braising steak cut into 4cm cubes – meat from the brisket, short rib, blade or chuck steak are all good
  • 2 onions finely chopped
  • 6 garlic cloves minced
  • 2 tbsp tomato purée
  • 1 tbsp smooth peanut butter
  • ½ tsp instant espresso powder
  • 2 tbsp apple cider vinegar
  • 1l beef or chicken stock
  • 2 bay leaves
  • small piece of cinnamon stick
  • 2 tbsp semolina polenta or Mexican masa flour
  • 25g dark chocolate (70-80% cocoa solids)
  • 400g can kidney beans drained but not rinsed (optional)

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