Pasta with Beans and Greens - MA SNAP-ED
Enjoy a budget-friendly, healthy pasta dish packed with beans and greens using whole wheat pasta, fresh veggies, and simple spices.
Ingredients
- 1 (16-ounce) package whole wheat pasta
- 2 medium onions
- 1 medium carrot
- 3 large cloves garlic
- 2 pounds (1 large bunch) spinach or kale
- 2 (15½-ounce) cans great northern, cannellini, or lima beans
- 2 Tablespoons canola oil
- 1 teaspoon dried oregano
- 1 teaspoon dried red pepper flakes
- ¾ teaspoon salt
- ½ teaspoon ground black pepper
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