Creamy Oven-Baked Polenta Recipe | Alexandra's Kitchen

Creamy Oven-Baked Polenta Recipe | Alexandra's Kitchen

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Creamy Oven-Baked Polenta Recipe | Alexandra's Kitchen includes butter for greasing, 1 cup medium-coarse or coarse cornmeal, preferably stone-ground, 4 to 5 cups water, see notes, 1 cup milk, 1...

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Ingredients

  • butter for greasing
  • 1 cup medium-coarse or coarse cornmeal, preferably stone-ground
  • 4 to 5 cups water, see notes
  • 1 cup milk
  • 1 tablespoon butter or olive oil
  • 1 teaspoon kosher salt, plus more to taste

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