Baked Chips | DIP Foods - Recipe: Strawberry Kiwi Chutney - Serve it with DIP Wholegrain Chips

Ingredients

• 10-12 medium size Strawberry
• 1 Unit(s) Kiwi
• 1 Unit(s) Onion
• 1 Unit(s) Garlic
• 1/2 spoon Turmeric Powder
• 1 spoon Sambar Powder
• 2 spoons Oil
• 1/2 a cup (Adjust according to hardness of the fruit) Water
• A pinch Hing Powder
• 1 spoon Musturd
• 2 spoon Chana Dhal
• 1 spoon Cumin Seeds
• 2 (Tear them) Dry Red Chilli
• 2 (Tear them) Ginger
• few Curry leaves