Cod baked with Basil – Gonzalo Natural Organic Kosher

Ingredients

• 1/2 pound cod, haddock, lingcod, or orange roughy fillets
• 1 teaspoon olive oil
• 1 teaspoon lemon juice
• 1/4 teaspoon dried basil, crushed
• 1/8 teaspoon black pepper dash salt
• 2 plum tomatoes, cored and cut lengthwise into thin slices
• 2 teaspoons grated Parmesan cheese.