Gyozas - 9Kitchen
Combine all ingredients with the oil, besides the wrappers, and mix thoroughly with your hands. Place one t...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen.nine.com.au.
Ingredients
- 400g finely ground minced lean pork
- 1 spring onion, finely chopped
- ⅓ cup Chinese cabbage, boiled, drained and finely chopped
- 1 teaspoon sugar
- 1 teaspoon freshly grated ginger
- 1 egg, beaten
- 1 tablespoon Chang’s Oyster Sauce
- 1 tablespoon neutral oil
- 20 gyoza wrappers, or wheat-based wonton wrappers
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