Beef and Sausage Chili Recipe
Cooked all day for top-notch flavor, this slow-cooker beef and sausage chili is as tender as it is tasty, and it's simple to make too.
Keywords
- chili with sausage and beef
- chili recipe with sausage and beef
Ingredients
- 1 pound ground beef
- 1 pound bulk pork sausage
- 4 cans (16 ounces each) kidney beans, rinsed and drained
- 2 cans (14-1/2 ounces each) diced tomatoes, undrained
- 2 cans (10 ounces each) diced tomatoes and green chiles, undrained
- 1 large onion, chopped
- 1 medium green pepper, chopped
- 1 envelope taco seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- Shredded cheddar cheese, optional
- Chopped red onion, optional
- Sour cream, optional
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