Slow-Cooked Chunky Chili | Reader's Digest Canada

Ingredients

• 1 lb ground beef
• 1 lb bulk pork sausage
• 4 ounces kidney beans (rinsed and drained, 16 ounces each)
• 2 ounces diced tomatoes (undrained, 14-1/2 ounces each)
• 2 ounces diced tomatoes and green chiles (undrained, 10 ounces each)
• 1 large onion (chopped)
• 1 medium green pepper (chopped)
• 1 envelope taco seasoning
• 1/2 tsp salt
• 1/4 tsp pepper
• Shredded cheddar cheese (optional)
• Chopped red onion (optional)
• Sour cream (optional)