Kofta, Curried

Ingredients

• 1 stalk lemongrass, crushed
• 8 fresh curry leaves
• 1 450g can of chopped tomatoes
• Steamed Indian Basmati rice
• Combine chillies, ginger, onion, pepper, and 1 coriander plant in a food processor and blend well until a paste forms.
• minced meat, chicken or fish, egg, and salt to taste in a bowl and mix well.
• blended paste
• enough water very slowly to reach the consistency you like (we like it dry so I add about 1/2 cup water)