Discover Pressure Cooking: Recipes: Quick Sauerbraten – cocoagraph.com

Ingredients

• 2 tablespoons vegetable oil
• 3 1/2 pounds chuck roast
• 2 cups vinegar
• 2 cups water
• 1 tablespoon salt
• 1/2 teaspoon pepper
• 3 tablespoons brown sugar
• 1/2 teaspoon sage
• 1 teaspoon dried thyme
• 1 clove garlic, halved
• 3 onions, sliced
• 1 tablespoon ground cloves
• 3 bay leaves
• 5 celery tops, chopped
• 6 finely ground ginger snaps, optional