Sauerbraten Stew Recipe | Home Pressure Cooking

Ingredients

• 2 lbs Beef roast (cut into cubes)
• 2 cups Red wine vinegar
• 1 cup Water
• 1 large Onion (sliced)
• 2 tbsp Brown sugar
• 1 tsp Salt
• 1 tsp Pepper
• 2 tbsp Vegetable oil
• 2 cups Beef broth
• 2 tbsp Flour (for thickening)