BBC Food - Recipes - Mushroom purses
Carluccio’s tasty wild mushrooms encased in filo pastry make a stunning vegetarian centerpiece.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at git.macropus.org.
Ingredients
- 4 tbsp olive oil , plus extra for the pastry
- 3 garlic cloves, finely chopped
- 1.2kg/2lb 7oz wild mushrooms , larger mushrooms chopped
- 3 tbsp coarsely chopped parsley
- 1 small chilli , finely chopped (optional)
- 8 rectangles ready-made filo pastry , about 20x20cm/8x8in
- small bunch fresh chives
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