Roasted Radishes with Honey and Butter – Ashbourne Farms
Prep Time: 15 Minutes Cook Time: 15 Minutes Makes: Feeds 4 as a Side This recipe takes radish to another level. These are sweet, crisp, and delicious while taking away that sharp peppery note. I...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ashbournefarms.com.
Ingredients
- 1 lb. Radish (French Breakfast or Easter Egg)
- 2 oz. Unsalted Butter
- 2 oz. Honey
- Sea Salt and Freshly Ground Pepper to taste
- 1 tsp. Fresh Chopped Rosemary (optional)
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