Gnocchi with Arugula, Tomatoes, and Bacon | Savory
Fresh summer ingredients shine in this restaurant-style dish.
Ingredients
- 1 (16 oz) pkg gnocchi
- 2 cups mixed cherry tomatoes
- 2 tbsp olive oil
- 7 slices precooked bacon
- 1 cup arugula
- 2 tbsp basil
- ¼ cup shaved Pecorino Romano
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