Cauliflower, Paneer & Pea Curry Recipe

Cauliflower, Paneer & Pea Curry Recipe

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Cauliflower, paneer & pea curry is a Low-calorie dinner recipe for 4 people, takes only 45 mins; recipe has sunflower oil, paneer and cauliflower.

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Ingredients

  • Sunflower Oil: 2 tbsp sunflower oil
  • Paneer: 225g pack paneer, cut into cubes
  • Cauliflower: 1 head of cauliflower, broken into small florets
  • Onion: 2 onions, thickly sliced
  • Garlic Clove: 2 garlic cloves, crushed
  • Tikka Masala Paste: 2 heaped tbsp tikka masala paste
  • Passata: 500g carton passata
  • Frozen Pea: 200g frozen peas
  • Coriander: small pack coriander, roughly chopped
  • Basmati Rice: basmati rice or naan breads, to serve
  • Raita: raita or your favourite chutney, to serve

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