Channa-Chickpea, Potato & Cauliflower Curry

Channa-Chickpea, Potato & Cauliflower Curry

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Channa-Chickpea, Potato & Cauliflower Curry with sunflower oil, onion- thinly, garlic-minced, ginger-minced, tumeric, ground cumin, fenugreek, cumin seeds, curry powder, paprika, potatoes-peeled,...

Keywords

  • vegetarian
  • vegan
  • gluten-free
  • dairy-free
  • gluten free
  • dairy free
  • lacto ovo vegetarian
  • sunflower oil
  • onion- thinly
  • garlic-minced
  • ginger-minced
  • tumeric
  • ground cumin
  • fenugreek
  • cumin seeds
  • curry powder
  • paprika
  • potatoes-peeled
  • water-to cover
  • chickpeas-drained
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Ingredients

  • 2 Tbsps sunflower oil
  • 1 onion- thinly
  • 3 cloves garlic-minced
  • 3 Tbsps fresh ginger-minced
  • 1 tsp tumeric
  • 1 Tbsp ground cumin
  • 1 tsp fenugreek
  • 1 Tbsp cumin seeds
  • 2 tsps curry powder
  • 2 tsps paprika
  • some peeled potatoes
  • water-to cover
  • 1 can canned chickpeas-drained
  • 1 head cauliflower-cut into florets
  • 2 tsps sea salt
  • 2 tsps apple cider vinegar
  • 2 Tbsps sugar

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