Corn Peas Potatoes and Milk | Complete Food Recipe
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Cooking tools:
- Kitchen scale
- Mixing bowl
- Spoon
Ingredients
- 90g Peas, split, mature seeds, raw
- 15g Cornmeal, yellow (Navajo)
- 90g Milk, dry, nonfat, instant, without added vitamin A and vitamin D
- 15g Spices, parsley, dried
- 111g Potatoes, mashed, dehydrated, flakes without milk, dry form
- 60g Oil, canola
- 15g Carrot, dehydrated
- 90g Soy flour, defatted
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