Pineapple-Caramel Sponge Cakes Recipe - (4.4/5)

Name: Pineapple-Caramel Sponge Cakes Recipe - (4.4/5)
Ingredients: 1 (8-ounces) can unsweetened DOLE® Crushed Pineapple in 100% Pineapple Juice, drained; 1/2 cup caramel ice cream topping; 4 individual round sponge cakes; 1 pint vanilla ice cream, softened

www.keyingredient.com

Super easy, 4 mini pre-made sponge cakes are topped with ice cream and a wonderful warm caramel and pineapple sauce. Scrumptiously delicious!

Keywords

Pineapple-Caramel Sponge Cakes
recipe
pineapple cake
sponge cake
apple
pineapple
Fruits
Vegetables and Other Produce
Courses
cake
Main Ingredients
fruit

View full recipe on www.keyingredient.com

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Ingredients

1 (8-ounces) can unsweetened DOLE® Crushed Pineapple in 100% Pineapple Juice, drained
1/2 cup caramel ice cream topping
4 individual round sponge cakes
1 pint vanilla ice cream, softened