Dutch Spelt Stollen (Christmas Bread) | Sonneveld

Dutch Spelt Stollen (Christmas Bread) | Sonneveld

www.sonneveld.com

Discover the unique flavor of spelt in this almond-filled bread, proofed and baked to perfection in wooden molds for a delicious, homemade treat.

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Ingredients

  • 10000 g - 100% Vitason Spelt
  • 3000 g - 30% QS Boterstol (Dutch Stollen)
  • 900 g - 9% Fresh Yeast
  • 5000 g - 50% Water approx.
  • 10000 g - 100% Raisins
  • 1000 g - 10% Currants
  • 2000 g - 20% Mixed nuts
  • 6150 g - 61% Almond paste (Ready for use)

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