Crispy Chilli Beef with Sweet Sauce | Better Than Takeout
Juicy beef is fried until crunchy, then tossed with peppers and a sweet chilli glaze for a tasty homemade meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gracefulflavors.com.
Ingredients
- 2 spicy bird’s eye chillies, sliced up
- 2 spring onions, chopped
- Half a bell pepper, in slices
- Half a sweet onion, in slices
- 120 g corn or potato starch
- 1 egg
- 200 g sirloin or rump steak, cut thin
- 1/4 tsp white pepper
- 1/2 tsp sugar
- 1 tsp sesame oil
- 1 tsp ginger garlic paste
- 1 tbsp light soy sauce
- 1/2 tsp salt
- 1 tbsp sugar
- 1 tsp rice or white vinegar
- 2 tbsp light soy sauce
- 2 tbsp ketchup
- 3 tbsp sweet chilli sauce
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