Baked ecoLife® Organic White Basmati Rice and Beans with Sweet Potatoes - ecoLife
Baked organic white basmati rice and beans with sweet potatoes, flavored with garlic, onions, and spices. Perfectly cooked in one dish!
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Cooking tools:
- Pan
- Oven
- Stove
- Aluminum foil
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
Ingredients
- 2 tablespoons GrapeOla® Grapeseed Oil
- 2 cloves of garlic (minced)
- ¾ cup diced red onion
- 1 cup small diced sweet potato
- ¼ cup dark brown sugar
- 1 teaspoon smoked paprika
- ¼ teaspoon cayenne pepper
- 1½ teaspoons kosher salt
- ¼ teaspoon ground black pepper
- ¼ cup tomato paste
- 1 bay leaf
- 1 cup ecoLife® Organic White Basmati Rice
- 1½ cups prepared pinto beans (drained)
- 1¾ cups water
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