My Family's Favorite San Giorgio Macaroni and Cheese
Craving comfort? Try my easy San Giorgio macaroni and cheese recipe! This creamy delight with cheddar and mozzarella is a family hit. Give it a go!
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Cooking tools:
- Stockpot
- Colander
- Saucepan
- Whisk
- Wooden spoon
- Measuring cup
- Measuring spoon
- Grater
- Cutting board
- Chef's knife
- Baking dish
- Oven
- Stove
- Mixing bowl
- Spatula
Ingredients
- 1 lb elbow macaroni, uncooked
- Salt, for pasta water
- 4 tbsp unsalted butter
- 1/4 cup all-purpose flour
- 4 cups whole milk
- 2 cups sharp cheddar cheese, shredded
- 1 cup mozzarella cheese, shredded
- 1 tsp Dijon mustard (optional)
- 1/2 tsp paprika
- Salt
- pepper
- 1/2 cup breadcrumbs (optional)
- 2 tbsp grated Parmesan cheese (optional)
- 2 tbsp unsalted butter, melted (optional)
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