Rhubarb Spice Cake Recipe - BettyCrocker.com

Ingredients

• 2 cups Gold Medal™ all-purpose flour*
• 1 1/2 cups sugar
• 1/2 cup vegetable oil
• 1/3 cup water
• 1 1/4 teaspoons baking soda
• 1 teaspoon salt
• 1 teaspoon ground cinnamon
• 1 teaspoon ground cloves
• 1 teaspoon ground nutmeg
• 1 teaspoon vanilla
• 3 large eggs
• 1 3/4 cups finely chopped fresh rhubarb
• 1 cup chopped nuts
• Sweetened Whipped Cream, if desired