Grilled Plaice with Sea Vegetables & New Potatoes Recipe | Abel & Cole
Grilled plaice, new potatoes, and sea vegetables in a crisp, flavorful dish. Perfect for a seaside-inspired meal at home.
Ingredients
- 500g potatoes (new or cut small)
- Sea salt
- 1 garlic clove
- 1 lemon
- Freshly ground pepper
- A bunch of radishes
- 1 courgette
- A handful of flat leaf parsley
- 2 plaice fillets
- 100g wild samphire
- 80g wild coastal mix
- 1 tsp olive oil
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