Buffalo Cauli Tacos

Name: Buffalo Cauli Tacos
Ingredients: 1 cup Bob's Red Mill 1:1 Gluten-free Baking Flour (or sub white whole wheat flour); 1⁄2 cup Milk; 1⁄2 cup Water; 1⁄2 tablespoon lemon pepper; 1⁄4 teaspoon Sea Salt; 1⁄2 A Head of Cauliflower; 1⁄2 cup buffalo sauce; 15 ounces can of organic sweet kernel corn (rinsed and drained); 8 gluten-free corn tortillas (or sub flour ones if you prefer); 1⁄4 cup diced cilantro; 1 cup Mixed Greens (or sub diced red cabbage); 1⁄4 cup Hidden Valley® Greek Yogurt Ranch

noshandnourish.com

Crispy buffalo cauliflower in a gluten-free taco with sweet corn, fresh cilantro, andHidden Valley® Greek Yogurt Ranch—taste the excitement!

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Ingredients

1 cup Bob's Red Mill 1:1 Gluten-free Baking Flour (or sub white whole wheat flour)
1⁄2 cup Milk
1⁄2 cup Water
1⁄2 tablespoon lemon pepper
1⁄4 teaspoon Sea Salt
1⁄2 A Head of Cauliflower
1⁄2 cup buffalo sauce
15 ounces can of organic sweet kernel corn (rinsed and drained)
8 gluten-free corn tortillas (or sub flour ones if you prefer)
1⁄4 cup diced cilantro
1 cup Mixed Greens (or sub diced red cabbage)
1⁄4 cup Hidden Valley® Greek Yogurt Ranch