Sweet Potato Noodles w/ Chorizo, Spinach & Red Pepper - Food Service
Flavor-packed chorizo and fresh vegetables come together to create a memorable meal when you plate up Sweet Potato Noodles with Chorizo, Spinach and Red Pepper.
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Ingredients
- <ul>
- <li>2 ½ lbs. sweet potatoes, washed, peeled, cut in half widthwise</li>
- <li>½ tsp. garlic powder</li>
- <li>1 Tbsp. olive oil</li>
- <li>1 lb. Hatfield® Chorizo Sausage</li>
- <li>1 large onion, diced</li>
- <li>1 Tbsp. fresh thyme, chopped</li>
- <li>1 clove garlic, minced</li>
- <li>8 oz. roasted red peppers</li>
- <li>6 oz. baby spinach, rough chopped</li>
- <li>Salt and pepper, to taste</li>
- </ul>
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