Aubergine and Codfish Cheeks Canapés - Riberalves

Aubergine and Codfish Cheeks Canapés - Riberalves

riberalves.pt

Aubergine and Codfish Cheek Canapés. A colourful, tasty recipe with the best Portuguese cured codfish!

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Ingredients

  • 1 pack Riberalves Cod Cheeks
  • 2 small eggplants
  • Salt and black pepper q.s.
  • Olive oil q.s.
  • 1 small onion
  • 1 clove of garlic
  • 400 g of ripe tomato
  • 2 tablespoons of tomato pulp
  • 2 tablespoons of dried oregano
  • 2 tablespoons of grated parmesan cheese
  • Chives q.s.

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