Coconut, Pea & Cauliflower Curry

Ingredients

• ½ green chilli
• A pinch asafoetida
• 1 tablespoon Coconut Oil (Or Coconut Oil with Turmeric to spice things up!)
• 1 bunch spring onions, chopped
• 1 bunch coriander, including stalks
• 1 teaspoon coriander
• 1 teaspoon cumin
• 1 teaspoon cumin seeds
• 1 teaspoon Turmeric
• 1 knob ginger
• 2 tablespoons olive oil
• 4 cups spinach
• 4 garlic cloves
• A pinch of black pepper
• Juice of ½ lemon
• 1 small head cauliflower, grated
• 1 teaspoon chilli flakes (optional!)
• 1 teaspoon Himalayan salt
• 2 cups frozen peas
• 2 tablespoons Coconut Milk
• 3 cups water