Lemon, Blueberry and Poppy Seed Muffins - Lucy & Lentils
Ingredients Wet 200ml oat milk 1 tsp apple cider vinegar Juice of 2 lemons (around 2 ½ tbsp) 40ml olive oil Dry 300g plain flour | 2 cups ½ tsp salt 150g caster sugar | 3/4 cup 1 1/4 tsp...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lucyandlentils.co.uk.
Ingredients
- 200ml oat milk
- 1 tsp apple cider vinegar
- Juice of 2 lemons (around 2 ½ tbsp)
- 40ml olive oil
- 300g plain flour | 2 cups
- ½ tsp salt
- 150g caster sugar | 3/4 cup
- 1 1/4 tsp bicarbonate of soda
- 2 tsp baking powder
- 3 tbsp poppy seeds
- Zest of 2 lemons
- 150g frozen blueberries
- 30ml oat milk (1 tbsp)
- 60ml fresh lemon juice (2 tbsp)
- 120g icing sugar
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