Cloudberry Swiss Roll Recipe with Chocolate & Sorbet
Cloudberry swiss roll with almond, roasted chocolate and sour cream sorbet och andra recept hittar du hos AVEQIA, matlagning och event i Stockholm!
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Ingredients
- 300 ml Milk
- 120 g Sugar
- 30 g Glucose
- ¼ Vanilla pod
- 4,4 g Agar agar
- 300 ml Gräddfil
- 30 g Butter
- 125 g Egg
- 90 g Almond powder
- 90 g Icing sugar
- 25 g Wheat flour
- 85 g Egg white
- 20 g Caster sugar
- 50 g Almond flakes
- 50 g Butter
- 120 g Cream cheese
- 120 g Cloudberries
- 40 g Icing sugar
- 100 g White chocolate
- 100 ml Cream
- 200 g Cloudberries
- 100 ml Punsch (Swedish sweet liquor)
- ½ Vanilla pod
- 1 Star anise
- 50 g Sugar
- 50 g Almond powder
- 50 g Wheat flour
- 1 g Salt
- 100 g Cloudberries
- 100 g Seabuckthorn purée
- 100 g Sugar
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