U.S. Russet Dauphinoise Potatoes - Potatoes USA
U.S. Dauphinoise Potatoes - definetely is the creme de la creme of all potato recipes! This French classic is made with layers upon layers of finely sliced potatoes, cream, butter and cheese with a...
Ingredients
- US Russet Potatoes X 1.5 Kg
- Cooking Cream X 150ml
- White Pepper Powder X 2gms
- Salt X 3gms
- Nutmeg Powder X 2gms
- Egg Yolks X 3Nos
- Parmesan Grated X 90gms
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